Servings: 12
Prep Time: 15 to 20 min
Cook Time: 45 min
1 box (12 oz.); Mrs. Cubbison's Traditional Seasoned Stuffing or Seasoned Corn Bread Stuffing
1 cup; butter or margarine, melted
1 cup; orange juice
2 apples; unpared, cored and diced
1/2 cup; watercress, chopped
1/2 cup; almonds, diced
1/2 cup; sunflower seeds, hulled
1/2 cup; wheat germ
Preheat the oven to 350°F.
Combine dressing with melted butter or margarine, apples, watercress, almonds, sunflower seeds, and wheat germ.
Stir in orange juice. Mix well.
Pack tightly in a greased 1 1/2 quart jello mold.
Bake on middle rack of preheated 350°F oven for 45 minutes until internal temperature reaches 165°F.